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the colonial theatre marquee

Wasted! The Story of Food Waste

Directed by Anna Chai and Nari Kye. 2017. 1 hour 25 minutes minutes. Digital.
Presented by Lundale Farm
Wed., March 27, 2019
Wednesday
March 27, 2019
7:00 pm

Wasted! The Story of Food Waste aims to change the way people buy, cook, recycle, and eat food. Through the the eyes of chef-heroes like Bourdain, Dan Barber, Massimo Bottura, and Danny Bowien, audiences will see how the world’s most influential chefs make the most of every kind of food, transforming what most people consider scraps into incredible dishes that create a more secure food system. Wasted! exposes the criminality of food waste and how it’s directly contributing to climate change and shows us how each of us can make small changes – all of them delicious – to solve one of the greatest problems of the 21st Century.

Join your friends and family for a viewing of Wasted! The Story of Food Waste and a 45-minute panel discussion following the film to explore how we can create a more sustainable food system and community.

Lundale Farm is a place of inspiration, innovation and opportunity for new farmers, landowners, and others committed to locally grown food. At Lundale Farm, the overlapping missions of sustainable farming, land conservation, and enhanced local food supply meet. By putting land under easement into productive use through leases, we 1) provide opportunities for new and establishing farmers to earn a livelihood; 2) increase the amount of food locally available to the Philadelphia region; 3) provide opportunities for apprenticeship and demonstration to the larger community, and 4) serve as a model to other landowners for productive, responsible use of conserved land.

Tickets

Adults: $12
General Admission seating. Ticket prices include a $1.00 per ticket Processing Fee. Tickets available with cash or credit card at the Colonial Theatre Box Office, or online.